No-Bake Strawberry Cheesecake Squares⁣ (vegan, gluten free, dairy free)

No-Bake Strawberry Cheesecake Squares⁣

For the crust

  • 1 cup almond flour⁣

  • 5 medjool dates, pitted⁣

  • 2 Tablespoons coconut oil⁣

  • 1/4 teaspoon sea salt ⁣

Pulse in a food processor until well combined. Press into a 8x8 baking dish (I line it with parchment paper first).⁣

For the filling

  • 1 10-ounce bag frozen strawberries, thawed⁣

  • 1.5 cups raw cashews⁣

  • 1/4 cup coconut cream*⁣

  • 1/4 cup water⁣

  • 1/4 cup maple syrup⁣

  • 2 Tablespoons coconut oil, melted⁣

⁣*place can in fridge ahead of time so it is solid when you scoop it out⁣

Blend in blender until smooth. Pour over crust.

Optional: press fresh berries into the top for decoration.

Freeze overnight. Remove from freezer and let set for 5 minutes, then shimmy out of the pan and cut into bite-size pieces. Keep frozen until serving!

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